For the holy month of Ramadhan, we have specially sourced far and wide to bring you offerings from all over the world to delight in. Geared toward Muslims as well as non-Muslims who love our rich, diverse Ramadhan delicacies, we are proud to bring you a unique variety of delicious, premium dates, date delicacies, pastries, desserts and sweets to share with your family and friends.
Our Baklavas
Baked fresh daily, our Baklavas are made up of 40-50 thin layers of phyllo pastry filled with assorted nuts such as cashew nuts, pistachios, almonds, pine nuts and walnuts, and sweetened with sugar or honey syrup. A rich, Mediterranean dessert, baklavas were once made only on special occasions, and were historically considered a food exclusively for the rich until mid-19th century.
Our Dates
Our Dates or Buah Kurma are specially sourced, picked and shipped many months before the Ramadhan festivity to ensure they are of the highest quality, size and taste. We offer more than 4 varieties of Dates including Khudry, Mariami, Medjool and Ajwa from Madinah, Iran and South Africa, and Dates with assorted nuts and fruits filling.
Our Nougats & Turkish Delights
Imported from Lebanon, our soft sticky Nougats and Turkish Delights are made with an assortment of nut kernels, apricots and strawberries.
Our Date Delights
Our Date Delights comes in a variety of shapes, and are made from a rich combination of dates and assorted nuts including pistachios, cashew nuts, sesame seeds and almonds.
Our Jordan Almonds
Our Jordan almonds, also known as sugared almonds are imported from Italy. A classic form of dragee, they are often used as wedding favours due to the "bitter" almonds and the "sweet" sugar representing bittersweet married life. No longer exclusive to weddings, they are now used as gifts for special occasions.
Buku Al-Asmaaul Husna
(Ninety Nine Names of Allah Book)
Buku Asmaa’ul Husna ini menjadi teman anda dalam suka dan duka.
Penyejuk hati penawar duka.
Mengingatkan kita diwaktu lupa.
Menyelamatkan hidup di dunia.
Membawa kita ke syurga.
Insya-Allah
