Woodcott Extra Virgin Olive Oil 500g
This delicious, premium quality extra virgin olive oil is produced by cold extraction under temperature of less than 30°C, without the use of solvents and industrial refining. Since our Extra Virgin Olive Oils are simply raw fruit juices without additives and are obtained from one cold pressing, its oleic acid is of less than 0.6 grams / 100 in its first press. High in healthy natural anti-oxidants, our Olive Oil have a fine fresh aroma and a mild, slightly nutty flavor.
Like most raw products, Olive oil is at its best when fresh. Woodcott’s Extra Virgin Olive Oil is delicious when used as a salad dressing, or dip, or with pasta. It may also be used for sautéing or in place of butter in baking. The health benefits of 100% Extra Virgin Olive Oil are extensive with new positive attributes being discovered all the time. Woodcott maintain the strictest quality controls and take the utmost care to ensure every jar delivers the superior experience of Extra Virgin Olive Oil with 100% raw goodness.